Authentic Jewish and Israeli Cuisine Cooked in Your Own Kitchen
I’m Liat, your personal chef, bringing the rich traditions of Jewish and Israeli cooking to life in your own kitchen in London. With years of experience and a passion for sharing the flavors of my heritage, I create unforgettable culinary experiences that nourish both body and soul, right in the comfort of your home
Authentic Jewish and Israeli Cuisine Cooked in Your Own Kitchen
I’m Liat, your personal chef, bringing the rich traditions of Jewish and Israeli cooking to life in your own kitchen in London. With years of experience and a passion for sharing the flavors of my heritage, I create unforgettable culinary experiences that nourish both body and soul, right in the comfort of your home
Authentic Jewish and Israeli Cuisine Cooked in Your Own Kitchen
I’m Liat, your personal chef, bringing the rich traditions of Jewish and Israeli cooking to life in your own kitchen in London. With years of experience and a passion for sharing the flavors of my heritage, I create unforgettable culinary experiences that nourish both body and soul, right in the comfort of your home
What I offer
FLAVOURS OF
TRADITIONS, MEMORIES, HOME
Savour authentic Jewish and Israeli dishes that evoke childhood memories and timeless traditions, crafted with care right in your own kitchen
My Story
About me
I’m Liat, and I arrived in North London with my family in 2012. I worked as a doula for many years, but when the Covid pandemic hit, doula services were halted, and I couldn’t continue supporting families in hospitals. During that time, I decided to focus on what I love most- cooking the childhood flavors I learned from my beloved grandmother, who has always been my greatest inspiration.
I worked at “The Black Cow” restaurant, where I quickly advanced to the position of sous chef. Now, I cook on specific orders, bringing your favorite or desired dishes to life right in your own kitchen. Every meal is prepared with care, using healthy ingredients, minimal sugar, and always served with a smile.
This Week's Menu
"I know what it’s like to be far from home, and for me, cooking is a way to stay connected- connected to our land, our traditions, and our people, wherever they are. Each dish carries the essence of who we are, blending the warmth of family, faith, and memories. Through food, I bring not just flavors, but a piece of home into every kitchen I cook in"
Liat
Latest Posts
My Blog
“The only time to eat diet food is while waiting for the steak to cook.”
Julia Child
From Doula to Chef – A Journey of Nurturing Through Food
Healthy Traditions – Balancing Tradition and Wellness in Every Bite
The Taste of Home – Cooking to Bridge Distance and Tradition
Contact Me
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